Wine by the Bottle

SPANISH VARIETALS

2017 VICENTE GANDIA ‘UNICO’ BOBAL, UTIEL-REQUENA, SPAIN$48
2016 TELMO RODRIGUEZ ‘GABO DO XIL’ MENCIA, VALDEORRAS, SPAIN$54
2018 MESTA TEMPRANILLO, CASTILLA-LA MANCHA, SPAIN$35
2018 MINISTRY OF CLOUDS TEMPRANILLO/GRENACHE, MCLAREN VALE, SA$51
2014 ROTTLAN TORRA CRIANZA MERLOT/CABERNET/SAMSO, PRIORAT, SPAIN$55
2015 BLAI FERRE ‘DES NIVELL’ GARNATXA-EN COSTERS, PRIORAT, SPAIN$160
2017 TERRIOR AL LIMIT ‘TERRA DE CUQUES NEGRE’ GARNATXA/CARIÑENA PRIORAT, SPAIN$130
2017 MOUNT MAJURA ‘DRY SPUR’ TEMPRANILLO, CANBERRA DISTRICT, ACT$72
2015 BODEGAS REJADORADA ‘NOVELLUM’ TEMPRANILLO, TORO, SPAIN$74
2012 VALENCISO ‘RESERVA’ TEMPRANILLO RIOJA, SPAIN$90

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OPENING HOURS

Thursday / 5:00pm – late

Friday / 5:00pm – late
Saturday / 12:00pm – 3:00pm; 5:00pm – late
Sunday / 11:00am – 4:00pm

Yum Cha available every Saturday and Sunday. Bookings recommended.

Additional Trading Hours during major productions at Sydney Coliseum Theatre.

GROUP BOOKINGS

CHU Restaurant by China Doll is available for group bookings & exclusive hire. Please contact us at [email protected] to discuss options and availability or call 02 9851 5850.

Groups of 10 people and above will incur a 10% service charge.

PRE-THEATRE BOOKINGS

Please let us know if you are attending the theatre in your booking, so that we can ensure you have appropriate time to enjoy your meal. A special banquet menu has been created for you to make your experience enjoyable.